Month: June 2020

10 Jun
2020

Source: New Food Magazine A recent FAO report has highlighted sustainable aquaculture development and effective fisheries management as crucial to ensuring future food and nutritional security. Worldwide per capita fish consumption has reached a new record of 20.5 kilograms per year and is poised to increase further in the decade ahead, according to the Food […]

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8 Jun
2020

Source: Oceana On the occasion of World Oceans Day, Oceana is calling to innovate differently in order to help the ocean recover its past abundance. Oceana highlights that technology alone will not save the ocean, and that Nature can be the greatest innovator by building healthy, resilient marine ecosystems to counteract negative human impacts. The […]

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8 Jun
2020

Source: The Maritime Executive On World Oceans Day, leaders from government and civil society issued a call to pay special attention to the world’s oceans as the world bounces back from the COVID-19 pandemic. With a substantial portion of the global economy paused by shutdowns, companies and regulators alike see the potential for reshaping commerce […]

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5 Jun
2020

Source: The Pew Charitable Trusts Increased cooperation, collective accountability demonstrate a pathway to change A year ago, we observed the second annual United Nations-declared International Day for the Fight Against Illegal, Unreported, and Unregulated (IUU) Fishing with a look at successes and with a cautious optimism that the global community was headed in the right direction. While […]

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5 Jun
2020

Source: MercoPress Illegal, Unreported, and Unregulated (IUU). These three adjectives ultimately jeopardize the whole of the fisheries sector. IUU fishing can destroy the livelihoods of fishing communities, harm food security and nutrition, damage fair local and international trade, and often give way to unsafe and indecent working conditions, sometimes even crime. Read more

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