Source & Author: The Pew Charitable Trust Even illicitly caught fish comes to market through ports. That’s where to catch the bad guys.
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23 Nov
2015
2015
Latest News
23 Nov
2015
2015
Source: New York Times Author: Ian Urbina The seafood industry in Thailand suffers from widespread labor and human rights abuses, exposing virtually all American and European companies that buy seafood from there to the “endemic risk” of having these problems as part of their supply chain, according to a report released on Monday by the […]
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23 Nov
2015
2015
Source & Author: Efe El secretario general de Pesca, Andrés Hermida, reveló la semana pasada que la operación Sparrowcontra la pesca ilegal, en la que el Ministerio de Agricultura investigó a varias empresas (entre ellas gallegas) y marineros por su presunta vinculación con actividades irregulares, se resolverá en los próximos días y el expediente fijará […]
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17 Nov
2015
2015
Source & Author: Pew Charitable Trusts In our modern age, groups ranging from government authorities, retailers or suppliers to meteorologists and farmers use technology to track people, objects, weather and produce, and more as they move from one place to another. In many cases, such as when national security or human lives are at stake, […]
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10 Nov
2015
2015
Source & Author: NT News HOBART: A notorious black-listed fishing vessel which slipped out of a Thai port two months ago is believed to be plotting another illegal hunt in the Southern Ocean.
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10 Nov
2015
2015
Source & Arthor: FIS Worldnews With President Barack Obama’s signature, bill HR 774, on the illegal unreported and unregulated (IUU) fishing enforcement act has become law in the United States.
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6 Nov
2015
2015
Source & Author: INTERPOL INTERPOL’s key role in combating illegal fishing activities worldwide has been recognized by the global fisheries community.
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6 Nov
2015
2015
Source & Author: NOAA Implements international agreements restricting port access for vessels involved with illegal fishing, promotes sustainable management of eastern Pacific fishery
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3 Nov
2015
2015
Source: euobserver Author: Peter Teffer Restaurant customers in Brussels are being misled almost one in every three times they eat fish, a non-profit environmental group said on Tuesday (3 November).
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3 Nov
2015
2015
Source & Author: BBC Diners in restaurants in the Belgian capital may be in for a surprise after a report found 30% of fish is being substituted with cheaper alternatives.
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