Catch documentation schemes

25 May
2018

Source & Author: EJF/Oceana* Many fish products sold on the EU market originate from fish caught under poor conditions, from a sustainability, hygiene, safety or labour perspective. Some products can be traced directly to fishing activities that are damaging to the environment or do not respect international social and labour rights; rules that are mandatory […]

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5 Feb
2018

Source: EJF, Oceana, The Pew Charitable Trusts and WWF Author: Victoria Mundy How has the EU action against illegal fishing changed our seafood trade flows? And what do these trade patterns tell us? Ten years after the adoption of the EU IUU Regulation, a new report examines how the EU’s carding system has impacted the flow of […]

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7 Nov
2017

Source: FFT.ie The Sea-Fisheries Protection Authority (SFPA), the independent state agency responsible for the regulation of the sea-fisheries and the seafood production sectors, co-hosted a workshop with the European Fisheries Control Agency (EFCA) in Dublin recently as part of EFCA’s efforts to prevent illegal, unreported and unregulated (IUU) fishing.

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6 Nov
2017

Author: Environmental Justice Foundation (EJF) Experts in EU and WTO law have concluded that introducing compulsory identifying numbers for non-EU fishing vessels exporting seafood to the EU is compatible with World Trade Organisation (WTO) rules. In light of this, environmental organisations are calling for the European Commission to reconsider their approach.

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25 Oct
2017

Source: franciscoblaha.info Author: Francisco Blaha In January this year, I wrote in a blog entry (and on an SPC article): “If a country does not control its fleets, then its products should be subjected to higher tariffs until this issue is solved. Add to this a European Union ‘yellow card’ – which uses the potential […]

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9 Oct
2017

Source: SeafoodSource Author: Chris Loew World Wildlife Fund (WWF) Japan released a report in September examining the likelihood that illegal, unreported and unregulated (IUU) seafood products will enter the Japanese market, and presenting recommendations to keep these products out.

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