seafood mislabelling

15 Mar

Source: The Guardian Guardian analysis of 44 studies finds nearly 40% of 9,000 products from restaurants, markets and fishmongers were mislabelled A Guardian Seascape analysis of 44 recent studies of more than 9,000 seafood samples from restaurants, fishmongers and supermarkets in more than 30 countries found that 36% were mislabelled, exposing seafood fraud on a […]

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7 May

Source: EJF Following reports of mislabelled seafood in South Korean markets, EJF conducted the first comprehensive DNA test to determine the size of the problem. Shockingly, it found that one out of three seafood samples tested were wrongly labelled. Naming is knowing; knowing what fish you’re eating gives you the power to control your diet, […]

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