Supply Chains

4 Mar
2021

Source: SeafoodSource Thai Union has committed to full transparency in its international tuna supply chain by 2025. The Bangkok, Thailand-based seafood company, which notched more than USD 4.1 billion (EUR 3.3 billion) in revenue in 2019, signed a partnership with The Nature Conservancy on Wednesday, 3 March, committing to full supply-chain transparency across its global […]

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8 Jul
2020

Source: FAO Since the mid-1990s, traceability has become a popular concept in industrial logistics, regardless of the production regime and type of product. Implementing traceability systems across the food supply chain is seen as crucial for increasing food quality and safety, for optimizing production or for documenting sustainability. However, implementation of traceability systems in the […]

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30 Apr
2020

Source: The Pew Charitable Trusts On World Tuna Day, experts discuss effect on supply chain, sustainability, fisheries management and consumers The global tuna fishing industry is among the many sectors enduring major impacts from the COVID-19 pandemic. Tunas hold enormous cultural, ecological and economic significance around the world and thus must be managed sustainably, which […]

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15 Oct
2019

Source: Undercurrent News A new report mapping fishmeal and oil supplies claims to reveal links between the UK’s biggest supermarkets and unsustainable fishing in India, Vietnam, and The Gambia. The report — “Fishing for Catastrophe”, published today by Netherlands-based Changing Markets Foundation (CMF) — claims to have found links between retailers and illegal, unsustainable fishing […]

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8 May
2019

The largest Seafood Expo Global to date is taking place this week in Brussels. Thousands of seafood industry professionals from around the world are in attendance, along with other key stakeholders including governments. It is therefore a fantastic opportunity to highlight the issue of illegal, unreported and unregulated (IUU) fishing, promote best practices, and reiterate […]

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